Tillerman, Your First Resort

Inspired by the relaxed luxury of a Queensland coastal escape, Tillerman Seafood Restaurant + Bar brings resort-style riverside dining to the heart of Brisbane.

Celebrating exceptional local seafood, warm hospitality and sweeping river views, Tillerman blends coastal sophistication with the laid-back energy of long lunches, sunset cocktails and indulgent dinners by the water.

From freshly shucked oysters and abundant seafood platters to signature dishes designed for sharing, Tillerman invites you to settle in, slow down and experience Brisbane’s ultimate coastal-inspired dining destination.

THE MENU

The Tillerman kitchen team, led by Executive Chef Shaun Presland, has built a reputation for bold, seafood-driven cuisine that celebrates the freshest catch against the backdrop of the Brisbane River.

Our menus are updated regularly to reflect the seasons, blending modern Australian flavours with a true love of the ocean.

THE SPACE

Perched on Eagle Street Pier with uninterrupted views over the Brisbane River, Tillerman's dining room and terrace offer a setting that's as memorable as the food. Uninterrupted floor-to-ceiling views, a relaxed coastal energy, and flexible spaces for intimate dinners or larger celebrations make it one of Brisbane's most sought-after waterfront venues.

Good Times, River Views

Fresh seafood, fine wine and one of Brisbane's best river outlooks — Tillerman is where exceptional events happen. From corporate functions to weddings and everything in between, our team handles every detail. Get in touch below to start planning your perfect event.